The Meats

No recipes here, but I have been asked by many where I purchase my “meats” from.

Truth be told, we hardly ever eat red (cow’s) meat in our house. My body has a hard time digesting it, and we just don’t miss it. Now, we do love burgers and tacos made with beef, but you will hardly ever see us pull a steak out of our freezer.

I came upon this awesome company a little over a year ago, and have had them deliver to my house once a month. Yup, it is a subscription box. And I love it. They have grass fed, pasture raised beef for all you beef lovers out there! Amazing wild caught Salmon from Alaska. Pasture raised chicken and pork from mid west farmers. They even have bacon, premixed breakfast pork sausage(which I use to make my killer meatballs!), and ground beef and chicken. Now, I typically only order chicken, pork sausage, and salmon. But, they have awesome packages that are already bundled for you. You can even substitute different meats, poultry, and fish if the bundle doesn’t incorporate what YOU are looking for.

I can’t say enough how much I love MOINK!!! They even have a fun name. Every month you get little recipe cards for ideas. They even give you a card to read up on one of the farms that they are partnered with. (It’s awesome to help out the “True Farmers” in America.) Not only is their product amazing, their communication is fantastic. If they have a shortage of meat, or some sort of complication with your order, they are on it right away. They send you e-mails to update you on shipment and adjustments they have had to make. Plus, the price is very reasonable. Especially if you are buying grass fed, pasture raised from the store!!!

No…I am not affiliated with Moink, I just seriously love their product. They make my life easy. And, I feel good about what I am feeding myself and my family. So if you want to test out a meat subscription box…MOINK!!